Quinta Real Oaxaca
Dinner of the Dead
Friday, October 31st from 19:30 h
4-course menu with wine during the dinner.
With live string music.
Executive chef: Grecia Nieves
- Adults: $1,820.00
- Children: $1,400.00*
Reservations
- Phone: 951 501 6112
- E-mail: qroax-tierramia@quintareal.com
Terms & Conditions
*Children from 6 to 11 years old. Prices per person. Prices in Mexican pesos, VAT included. Payment is accepted in cash and credit and/or debit card: VISA, MasterCard & American Express. Selling alcoholic beverages to minors is prohibited. Avoid excess, www.alcoholinformate.org.mx
