Tuna cutting in Morimoto

Chef wearing black attire and gloves skillfully slices a large piece of tuna on a wooden board at Camino Real

Event Details

Category
Gastronomía

Morimoto

Enjoy the fascinating ritual of tuna cutting.

February 26th from 20 to 23 h

With an Omakase menu & a welcome cocktail.

Price: $1,790.00*

Get a courtesy glass of NAMI Junmai Sake.**

Reservations:

Terms & Conditions

*Price per person. Price in Mexican pesos, VAT included. **Drinks not included. Free parking for 6 hours. We receive cash and credit and/or debit card payments: VISA, MasterCard, American Express. Selling alcoholic beverages to minors is prohibited. Avoid excess, www.alcoholinformate.org.mx 

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