Bubbly mixology

Event Details

Category
Gastronomía

Bubbly mixology

November 2nd through December 31st, 2026

Enjoy a special mixology menu.

  • Monday and Saturday from 16 to 01 h
  • Tuesday through friday from 16 to 02 h
  • Sundays from 16 to 00 h

Free 6 hours parking & Wi-Fi.

Menu

BASIL BUBBLE 

Barcardí Blanco rum (50 ml), serrano chili, basil, agave syrup,
Cointreau (15 ml), Chandon Extra Brut (90 ml)
$290.00

LILLET GINGER

Tanqueray gin (40 ml), Lillet (30 ml), orange,
ginger, Cava Pata Negra (90 ml)
$350.00

BITTER VSOP 

Hennessy V.S.O.P cognac(30 ml), Belvedere vodka (30 ml), spiced syrup, 
Angostura, rosemary, Cava Pata Negra (90 ml)
$350.00

MARNIER 

Grand Marnier (30 ml), corn liqueur (15 ml), Martell V.S. (22 ml),
natural syrupl, Cava Pata Negra (60 ml)
$340.00

CLUB SPRITZ

Beefeater gin (60 ml), raspberries, Cava Pata Negra
(90 ml), natural syrup
$340.00

AIRMAIL

Moët & Chandon (90 ml), Ron Bacardí 8 años (30 ml), miel
$260.00

 

  • Monday and Saturday from 16 to 01 h
  • Tuesday through friday from 16 to 02 h
  • Sundays from 16 to 00 h

Free 6 hours parking & Wi-Fi.

Reservations

Terms & Conditions

Prices in Mexican pesos, VAT included. We receive cash and credit and/or debit card payments: VISA, MasterCard, American Express. Selling alcoholic beverages to minors is prohibited. Avoid excess, www.alcoholinformate.org.mx
 

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