Mezcal Pairing Dinner
Friday, October 30th at 19:30 h
- Enjoy a menu with the flavor of our roots, accompanied by artisanal Alquimista mezcal from Guerrero, in front of Puerto Marqués bay.
- With live sax.
Mezcalier: Horacio García Aguilar
Chef: Mario Bermúdez
Price: $1,300.00
Menu |
|---|
|
The Offering |
| Curated catch of the Pacific – tangerine – costeño chili – marigold petals Abocado Mezcal with tangerine |
|
La Flor |
| Roast corn cream – marigold – goat cheese 42°Joven Mezcal |
|
El Camino |
| Jícama – tangerine – tejocote – nut – goat cheese Abocado with Damiana Mezcal |
|
El Mar |
| Roast catch of the Pacific – pumpkin seed pipián – Mexican pepperleaf – smoked sweet potato Black Premium 50° Mezcal Intense note, deep, full-bodied, cooked agave, medium smoked |
|
El Regreso |
| Sweet potato pan de muerto – cajeta – totomoxtle ash – sea salt – tangerine Abocado in coconut Mezcal |
Terms & Conditions
Price per person. Price in Mexican pesos, includes VAT & service. Payment is accepted in cash and credit and/or debit card: VISA, MasterCard & American Express. Dishes containing raw meat, fish, or seafood are served at the diners’ discretion due to the inherent risks. The sale of alcoholic beverages to minors is prohibited. Drink responsibly, www.alcoholinformate.org.mx