March 19th through April 17th
Enjoy exquisite seafood dishes in our restaurants from 12 to 23 h.
Aguachiles, Ceviches & Cocktails |
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Seafood Antojitos |
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Green Shrimp Aguachile 120 g |
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Scallop Tostada 60 g (2 pcs) |
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| Avocado purée, chiltepin chili, onion, cucumber. | $360.00 | With tomato pico de gallo, onion ash, guacamole. | $300.00 | ||
Black Aguachile |
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Scallop 50 g & Shrimp 50 g Tostada |
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| Catch of the day 120 g, black recado, watermelon radish. | $360.00 | Habanero mayo, avocado, shrimp broth. | $315.00 | ||
Red Shrimp Aguachile 120 g |
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Adobado Shrimp Tacos 110 g (3 pcs) |
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| Chiltepin chili, red onion, cucumber. | $360.00 | Chili ash, avocado purée, red onion. | $310.00 | ||
Peruvian Ceviche |
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Battered Fish Tacos 80 g (3 pcs) |
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| Catch of the day 120 g, onion, sweet potato, corn. | $380.00 | Cabbage, pico de gallo, habanero mayo. | $310.00 | ||
Totoaba Ceviche 90 g |
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Crab Chilpachole 300 ml |
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| Tiger’s milk, ginger, puffed rice. | $380.00 | Chochoyones, carrot, epazote. | $280.00 | ||
Campechano Cocktail |
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| Shrimp 60 g, octopus 60 g, scallop 60 g, pico de gallo, beer sauce. | $380.00 | ||||
Sinaloa-style Cocktail |
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| Shrimp 120 g, onion, avocado, cucumber, marinade. | $310.00 |
Reservations:
- Phone: 999 689 3000 Ext. 840, 891
- Email: alavariega@caminoreal.com | crmid-capitanesayb@caminoreal.com
Términos y Condiciones
Prices in Mexican pesos and include VAT. Portion sizes are approximate before cooking. Dishes containing raw meat, fish, or seafood are served at the diners’ discretion due to the inherent risks. We receive cash and credit and/or debit card payments: VISA, MasterCard, American Express.